Food Issue |
|
by Michael Conti Mike Juchniewicz, a third year Criminal Justice student from Syracuse, N.Y., is like many of the dedicated employees of RIT’s Dining Services. Working at the RITz Sports Zone and the CTRL ALT DELi, he serves... |
|
by Emily Bogle It’s a Friday night, and you’re at a party. You get that familiar craving for something sweet, but you don’t want to venture out of your social gathering. You’re left with no choice but to sit and wait while... |
|
9
by Dan Lovria The next time you bite into an Oscar’s Hot Burger, be sure to thank Steven O’Flynn. But when you do, don’t be offended if he doesn’t turn around when you call his name. Nicknamed “Oscar” as a boy by his... |
|
by Laura Mandanas It was 2002 and an intense famine had struck Zambia. 2.3 million people were starving, and though the United Nation’s World Food Program had set up an emergency food aid system, the Zambians weren’t having it... |
05.07.2010 |
|
7
by Andy Rees Snow was falling on Rochester as we made our preparations to leave. We sat in my car in the parking lot of a gas station off of I-90, on the precipice of a great adventure. It was the beginning of our spring... |
|
7
In case you didn’t get to see everything. |
|
by Alex Rogala One chilly October night, third year Diagnostic Medical Sonography major Sarah Burgess was fast asleep in her University Commons apartment when a loud knock on her window snapped her back to reality. Sitting... |
100th Anniversary |
|
by Andy Rees Author’s Note: Writing the history of a student publication can be a tricky endeavor. Periodical archives from the early days of student press are, despite the RIT Archive’s stunning work,... |
|
7
by Laura Mandanas, Madeleine Villavicencio In 1991, scandal rocked RIT. In a series of reports through the “Democrat and Chronicle”, it was revealed that RIT had a longstanding, concealed agreement with the CIA. As Institute ties to the covert agency... |
